Purchasing a bar sink comes as part of the package when you’re building out a new bar. There are several considerations which must be made before you make that purchase. Here’s what you need to know before buying an undercounter bar sink.
How much room do you have?
When looking for a bar sink, the amount of space you have available will be the main factor in deciding the types of sinks you can select. If you’re able, go a little bigger than you need right now – instead of a two bin, select a three, for instance – to accommodate business growth. Undercounter bar sinks can range from 2 feet to 8 feet in length, with many styles and models in between.
Do you have water lines there?
It’s imperative that water is actually running to that part of the bar to facilitate the hookups. If you have an undercounter ice machine already, you’ll need to make sure there’s a hookup for the sink as well, and vice versa.
How many drain boards do you need?
If it’s a busy bar, the glassware might be pulled right off of the sink and back into circulation. It’s always best to have at least one drain board to allow for any lags in the dishwashing process.
Do you need any other accoutrements?
Along with an under counter sink, do you need glass washers or an under counter dishwasher? All of the equipment that you have is subject to the space limitations and available hookups. Make sure that you chose the right layout for the nuts and bolts of your bar and you will be well repaid in efficiency and higher profits.
Choosing the best undercounter bar sink for your new restaurant might be the least of your worries, but it’s something which needs to be seriously looked at. Having the right bar sink can help your barkeep work faster and better behind the bar.
