Bon Chef 5068SMOKEGRA 2 Quart Bouillabaisse Dish Octagonal Aluminum Sandstone

The Bon Chef 5068SMOKEGRA Bouillabaisse Dish is a professional-grade casserole dish designed for commercial kitchens and foodservice operations requiring precise portioning and durability. Crafted from aluminum with a ceramic-look sandstone coating, this octagonal vessel offers enhanced heat conduction and an aesthetic presentation suitable for high-volume seafood or broth dishes. With a 2-quart capacity and dimensions of 8" x 14-1/2" x 2-3/4" H, it delivers consistent cooking and serving results. Its sturdy construction and specific sizing make it ideal for countertop, bain-marie, or built-in applications in upscale restaurants or institutional settings.

Top Bon Chef 5068SMOKEGRA Features

This product offers a durable aluminum composition with a ceramic-look sandstone coating, providing excellent thermal responsiveness and resistance to scratches. Its octagonal shape enhances presentation and portion control, while the 2-quart capacity caters to moderate throughput requirements. Designed for ease of cleaning and maintenance, it is suitable for daily commercial use in seafood, soup, or broth service lines. The dimension and weight optimize handling and integration into prep or serving stations, improving workflow efficiency for culinary professionals seeking reliable specialty cookware.

• Functionality: Precise 2-quart volume for versatile seafood dishes
• Durability: Aluminum with resilient ceramic-look sandstone finish
• Ease of Maintenance: Smooth coated surface for quick cleaning
• Workflow Optimization: Octagonal shape enables efficient stacking and presentation
• Compatibility: Fits standard countertop setups with 8" diameter opening

Ideal for restaurants, catering, or institutional kitchens focused on seafood or broth preparations requiring durable, high-performance serving dishes.

5068SMOKEGRA Technical Specs

The Bon Chef 5068SMOKEGRA Bouillabaisse Dish operates as a self-contained, durable aluminum vessel with a ceramic-look sandstone coating that withstands typical kitchen temperatures up to a safe operating range. Measuring 8 inches in diameter and 14-1/2 inches in length with a height of 2-3/4 inches, it weighs approximately 3 lbs, ensuring ease of handling and mobility. The product is free of coverings, designed for direct contact with food, and supports routine dishwashing for sanitation compliance. Its construction provides excellent thermal conductivity, ensuring even heat distribution across its 2-quart capacity, suitable for medium-volume seafood or broth service lines. The unit features a simple, impact-resistant design ideal for countertop use in high-turnover foodservice environments.

• Dimensions: 8" diameter x 14-1/2" length x 2-3/4" H
• Material: Aluminum with sandstone-look ceramic coating
• Weight: 3 lbs
• Temperature Range: Suitable for typical kitchen cooking and serving temperatures
• Cleaning: Dishwasher safe surface for quick sanitation cycles
• Design: Octagonal shape for presentation versatility

What is a commercial casserole dish?

A commercial casserole dish is a heavy-duty, food-grade vessel designed for consistent cooking and serving in high-volume foodservice settings. Made from durable materials like aluminum with specialized coatings, it ensures uniform heat distribution and easy maintenance. The Bon Chef 5068SMOKEGRA Bouillabaisse Dish serves as a specialized cookware piece for seafood, broth, or stew service, installed in countertop or built-in stations. It is optimized for use in restaurants, catering, and institutional kitchens where precise portion control and presentation are essential, making it suitable for medium-volume seafood or soup applications.

Top commercial Bouillabaisse Dish for seafood service in hospitality

The Bon Chef 5068SMOKEGRA Bouillabaisse Dish features a robust aluminum body with a sandstone-coated finish, ideal for seafood presentation and broth service in commercial kitchens. Designed for countertop or built-in use, it provides consistent thermal performance in medium-volume seafood or soup stations. Bon Chef's durable construction ensures long-term performance in busy foodservice environments.

• Operation Type — suitable for countertop seafood and broth stations
• Kitchen Type — ideal for upscale restaurants and institutional kitchens
• Foodservice Category — crafted for seafood, soups, and broth service
• Workload Qualifier — optimized for moderate throughput environments
• Use Case — effective in seafood, broth, or stew presentation lines

Why Choose Bon Chef 5068SMOKEGRA?

Designed with professional-grade aluminum and a resilient ceramic-look sandstone coating, this bouillabaisse dish offers superior heat conduction and presentation quality compared to similar models. Its octagonal shape maximizes presentation options, while its durable construction supports high-use environments. The sleek, easy-to-clean surface reduces downtime and sanitation concerns, making operational workflows more efficient in demanding commercial kitchens.

• Self-contained design ensures easy installation and cleaning
• Compact footprint suits space-limited prep or service stations
• Built for durability with corrosion-resistant materials
• Optimized for medium-volume seafood or broth service
• Textured sandstone finish enhances visual appeal and wear resistance