Bon Chef 60022 1 Quart Casserole Induction Ready with Lid Stainless Steel
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- Induction-ready bottom for universal cooktops
- Durable stainless steel construction ensures longevity
- Optimized for high-volume commercial use
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The Bon Chef 60022 Cucina Casserole is a professional-grade 1-quart (24-ounce) stainless steel cookware designed for commercial kitchens. Its induction-ready bottom ensures compatibility with all cooktops, offering rapid and even heat distribution. Constructed from durable stainless steel, this round casserole features a 8-1/2-inch diameter and 2-5/8-inch height, making it suitable for precise portioning and versatile food preparation. Equipped with a secure lid and two sturdy 1-1/4-inch square handles, it provides efficient workflow integration in high-demand culinary environments, particularly in institutional and restaurant operations requiring reliable, corrosion-resistant cookware.
This commercial casserole dish offers a strong stainless steel construction with induction compatibility, optimized for high-volume foodservice environments. Its round profile enhances heat conduction, while the integrated lid facilitates moisture retention during cooking. The ergonomic handles provide safe handling, and its 1 qt. capacity suits portion control tasks. Maintenance is simplified with dishwasher-safe materials, ensuring ease of cleaning after intensive use.
Optimal for food prep stations, institutional kitchens, or restaurant service requiring durable and reliable cookware.
The Bon Chef 60022 Cucina Casserole features a 8-1/2-inch diameter round stainless steel body with a height of 2-5/8 inches, crafted from commercial-grade stainless steel for longevity and sanitation. Its induction-ready bottom facilitates rapid heat transfer, suitable for all cooktop types. Weighing approximately 3 pounds, it maintains structural integrity during demanding use. The lid ensures moisture retention, facilitating consistent cooking results. Designed for quick cleaning, the stainless steel surface supports dishwasher cleaning protocols, and its compact size optimizes storage and handling in high-volume kitchens. The operating temperature range aligns with standard cooking procedures, and the construction supports high-temperature applications up to recommended limits.
A commercial casserole dish is a professional-grade foodservice vessel constructed from durable stainless steel, designed for high-volume cooking and serving applications. It features a round shape with precise dimensions, an induction-compatible base, and a secure lid to enhance moisture retention. Typically used in restaurant kitchens, catering, and institutional settings, the Bon Chef 60022 Cucina Casserole supports efficient workflow with its ergonomic handles and easy-to-clean surface, making it ideal for consistent portion control and reliable performance in busy foodservice operations.
Built from robust stainless steel with induction-ready bottoms, the Bon Chef 60022 Cucina Casserole offers reliable performance for medium-volume foodservice environments, suitable for professional kitchens, catering, and institutional use. Its stainless construction ensures longevity, hygiene, and easy maintenance, supporting efficient workflows in culinary settings requiring durable, restaurant-ready cookware.
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