Commercial Conveyor and Impinger Ovens are specialized appliances that are a staple in pizzerias, sandwich shops, and bakeries. They utilize a continuous cooking platform to heat food uniformly and in less time compared to traditional ovens. The value of this product is found in its efficiency, capacity and consistency. It allows businesses to cater to high demand quickly while maintaining consistent cooking results which leads to great customer satisfaction, making them integral to any high-volume kitchen. The invention of the conveyor and impinger oven has revolutionized fast food production worldwide.
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Conveyor Ovens and Impinger Ovens
An impinger oven is ideal for toasting sandwiches, quickly baking pizzas and so much more. These ovens utilize a conveyor belt that allows menu items to slowly cook as they pass through the heated oven chamber. This means that you can continuously add pizzas and sandwiches to the conveyor belt for baking or toasting, making an impinger oven a smart choice for a food service business with high demand for such menu items.
Most models can fit into limited spaces, so if your business location is short on space, an impinger oven makes sense. Different width models are available so check that the opening and conveyor are the right sizes to handle your pizzas. They can be powered by gas or electricity, so you are certain to find a model that fits your establishment and your budget.