Copper Beech CBR-10 Restaurant Range Natural Gas 60"W

commercial restaurant range Introducing the Copper Beech CBR-10 Restaurant Range Natural Gas 60"W, the ultimate kitchen appliance for commercial kitchens that require high-performance cooking equipment. This restaurant range is designed for the busiest kitchens that demand efficiency, durability, and quality in their cooking equipment.

Here are some of the key features and benefits of the Copper Beech CBR-10 Restaurant Range Natural Gas 60"W: - Restaurant Range: The Copper Beech CBR-10 is specifically designed for use in commercial kitchens, making it the perfect addition to any restaurant, cafeteria, or foodservice establishment. - Natural Gas: This restaurant range is powered by natural gas, making it an energy-efficient and cost-effective option for high-volume cooking.

- 60"W: With a 60" width, this restaurant range provides ample cooking space for large pots, pans, and griddles. - (10) 30,000 BTU open burners: The Copper Beech CBR-10 comes with ten powerful burners that deliver 30,000 BTUs each. This makes it easy to cook a variety of dishes simultaneously and efficiently. - (2) 26.5” standard oven: The two standard-sized ovens provide ample cooking space for baking, roasting, and broiling.

- Thermostatically controlled: The oven temperature is thermostatically controlled, ensuring consistent and precise cooking results. - Insulated oven door: The oven door is insulated to keep the heat inside, making it energy-efficient and safe to use. - (4) racks: The four racks in the oven provide ample space for cooking multiple dishes at once. - U-shaped oven burner: The U-shaped oven burner ensures even distribution of heat throughout the oven, resulting in perfectly cooked dishes every time.

- Stainless steel front/back riser & galvanized sides: The restaurant range is built with durable and high-quality materials that can withstand the rigors of daily use in a commercial kitchen. - (6) casters: The six casters make it easy to move the restaurant range around the kitchen, allowing for flexible use and easy cleaning. - 3/4" NPT rear gas connection: The 3/4" NPT rear gas connection makes it easy to connect this restaurant range to your existing gas line.

- 362,000 BTU, cETLus, ETL-Sanitation: This restaurant range is certified by cETLus and E

Copper Beech Range, CBR-10, Restaurant Range, natural gas, 60"W, (10) 30,000 BTU open burners, cast iron burners & grates, (2) 26.5” standard oven, thermostatically controlled, insulated oven door, (4) racks, U-shaped oven burner, stainless steel front/back riser & galvanized sides, (6) casters, 3/4" NPT rear gas connection, 362,000 BTU, cETLus, ETL-Sanitation