Dexter 2212 10311 Traditional 4 1/2 Inch High Carbon Steel Fish / Sheath Knife With Beech Handle

The 2212 10311 is the Traditional collection fish / sheath knife with a scored Beech handle and a 4 1/2" long high-carbon steel blade.

Dexter recommends hand-washing and sanitizing steel to help preserve the material and prolong the life of your tools.

The Traditional collection from Dexter is proudly made in the USA and each piece offers commercial-use quality and performance.

This slicer knife is a Perfect Cutlery Packaging (PCP) item from Dexter that comes packed in hanging retail packaging.

Dexter 2212 10311 Features

• Traditional collection fish / sheath knife
• Edge Type: Straight
• Blade Tip Type: Pointed
• Handle Color: Brown
• Handle Material: Beech
• Blade Material: High Carbon Steel
• Blade Length: 4 1/2"
• Hand-washing and sanitizing recommended
• Steel Shaping Method: Stamped

Dexter 2212 10311 Benefits

• Comfortable scored Beech handle
• Durable DEXSTEEL stain-free, high-carbon steel blade

Overall Dimensions:
Blade Length: 4 1/2"

Note: Cutlery should be hand washed in mild to medium strength detergent and towel-dried. Knives should not be placed in automatic dishwashers. The blade edges will be dulled from rubbing against each other, and caustic detergents will cause staining and pitting of the blade.

Cutlery should never be soaked for long periods or submerged for cleaning. If a user insists on soaking cutlery in soap, bleach, or chlorine, soaking should be kept to a minimum, the products rinsed thoroughly and dried immediately.

Knives of carbon steel should be washed and dried immediately after use to prevent rusting. Chlorine and bleach products discolor and pit stain-free and high-carbon steel. If chlorine or bleach products come in contact with the blade, they must be thoroughly rinsed off immediately.

Only frequent and prompt cleaning of cutlery after each use with non-caustic solutions and prompt towel drying will ensure the performance and beauty of Dexter’s superior products.