Dexter 2333-9PCP 10361 Traditional 9 Inch Narrow High Carbon Steel Fillet Knife With Beech Handle
The Dexter 2333-9PCP 10361 Traditional 9" Fillet Knife is an excellent tool for your kitchen. Fillet knives are sharp, thin, and flexible, making them ideal for preparing cuts of fish. Available in a variety of lengths, this 9" model is best for filleting larger fish like tuna and salmon. The blade has flex points that allow it to bend with ease while still retaining its original shape.
The Dexter Russell Traditional line is designed for people who appreciate the look and feel of a wood handle. The blades are made of stain-free, high carbon steel and have superior edge retention. Each knife is individually ground and honed for the right flexibility and durability.
Dexter 2333-9PCP 10361 Features
- Traditional Fillet Knife
- Material: High-Carbon Steel
- Color: Silver
- Formed Beech Handle
- Large Brass Compression Rivets
- Smooth Edge
- Pointed Tip
- Hand Wash Only
- Made in the USA
Dexter 2333-9PCP 10361 Benefits
- High-carbon steel construction helps ensure long lasting usage
- Wood handle provides a rustic appearance
Overall Dimensions:
Note: Cutlery should be hand washed in mild to medium strength detergent and towel-dried. Knives should not be placed in automatic dishwashers. The blade edges will be dulled from rubbing against each other, and caustic detergents will cause staining and pitting of the blade.
For wood-handled products, heat and detergents cause the natural oils and pigments to be drawn out of the wood, resulting in the handle fading and splitting.
Cutlery should never be soaked for long periods or submerged for cleaning. If a user insists on soaking cutlery in soap, bleach, or chlorine, soaking should be kept to a minimum, the products rinsed thoroughly and dried immediately.
Knives of carbon steel should be washed and dried immediately after use to prevent rusting. Chlorine and bleach products discolor and pit stain-free and high-carbon steel. If chlorine or bleach products come in contact with the blade, they must be thoroughly rinsed off immediately.
Only frequent and prompt cleaning of cutlery after each use with non-caustic solutions and prompt towel drying will ensure the performance and beauty of Dexter’s superior products.
