Dexter S104PCP 15303 Sani-Safe 3.25 Inch High Carbon Steel Cook Style Paring Knife With White Textured Handle
The Dexter S104PCP 15303 3.25" Cooks style Paring Knife provides both sharp precision and safety. With its Sani-Safe white polypropylene handle permanently sealed to the handle, there is no danger of food material or bacteria building up in the joinery, meaning this paring knife meets high sanitary standards. The handle is textured, slip-resistant and comfortable, so you can confidently cut and slice fruits and vegetables in your commercial kitchen. Whether you are carving works of art from melon or squash, slicing peppers and slivering olives, or simply cutting the tops off of radishes and carrots, this paring knife is the tool you should have in your hand. When you need efficient slicing and precision cuts, the 15303 S104PCP Dexter cooks style paring knife is your go-to knife.
Dexter S104PCP 15303 Features
- Cook's Style Paring Knife
- Material: High-Carbon Steel
- Color: Silver
- Textured White Polypropylene Handle
- Smooth Edge
- Pointed Tip
- Stain-Free
- NSF Listed
- Made in the USA
Dexter S104PCP 15303 Benefits
- High carbon steel construction helps ensure longevity
- Textured polypropylene handle provides a non-slip grip
- Stain-free material helps maintain a clean appearance
Overall Dimensions:
- Blade Length: 3.25"
- Handle Length: 4"
- Overall Length: 7.25"
Note: Cutlery should be hand washed in mild to medium strength detergent and towel-dried. Knives should not be placed in automatic dishwashers. The blade edges will be dulled from rubbing against each other, and caustic detergents will cause staining and pitting of the blade.
Cutlery should never be soaked for long periods or submerged for cleaning. If a user insists on soaking cutlery in soap, bleach, or chlorine, soaking should be kept to a minimum, the products rinsed thoroughly and dried immediately.
Knives of carbon steel should be washed and dried immediately after use to prevent rusting. Chlorine and bleach products discolor and pit stain-free and high-carbon steel. If chlorine or bleach products come in contact with the blade, they must be thoroughly rinsed off immediately.
Only frequent and prompt cleaning of cutlery after each use with non-caustic solutions and prompt towel drying will ensure the performance and beauty of Dexter’s superior products.