Eagle PP1826-18 17-3/4 Inch Perforated Full Size Bun Sheet Pan Aluminum
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- Optimized airflow for even baking results
- Constructed from durable 18 gauge aluminum
- Full-size dimensions support high-volume workflows
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The Eagle PP1826-18 Panco® Sheet Pan is a commercial-grade perforated baking and roasting pan designed for professional foodservice environments. Crafted from 18 gauge aluminum, this full-size sheet measuring 17-3/4" x 25-3/4" combines durability with efficient heat transfer. Its perforated construction allows for optimal air circulation and drainage, making it ideal for roasting vegetables, baking bread, or processing baked goods in high-demand kitchens such as bakeries, catering operations, and restaurant kitchens. The uncoated finish ensures compatibility with rigorous cleaning routines and consistent performance under demanding culinary workflows.
The Eagle PP1826-18 Panco® Sheet Pan offers precise perforation for enhanced airflow and drainage, reducing baking times and promoting even cooking. Constructed from durable 18 gauge aluminum, it withstands commercial oven temperatures and frequent handling. Designed for straightforward cleaning and maintenance, it integrates seamlessly into busy kitchen production lines. Its full-size dimensions support batch cooking, while lightweight 36 lbs construction facilitates easy handling and stacking for efficient storage and workflow. Suitable for high-volume baking, roasting, and food processing in professional kitchens.
Ideal for high-efficiency baking and roasting applications in professional kitchens.
The Eagle PP1826-18 Panco® Sheet Pan features a precise 18 gauge aluminum construction with dimensions of 17-3/4" x 25-3/4", making it suitable for standard commercial oven racks. Its uncoated finish ensures compatibility with intensive cleaning protocols. The pan weighs approximately 36 pounds, providing a balance of durability and manageability for busy foodservice operations. Its perforated style promotes even airflow and drainage, which enhances cooking consistency and reduces moisture buildup. Designed for high-volume baking, roasting, and food prep, this model performs reliably across a wide operating temperature range. The pan's construction supports frequent use, easy cleaning, and long service life in demanding environments.
A commercial sheet pan is a durable, professional-grade baking and roasting tray used in high-volume foodservice kitchens for baking, roasting, and food preparation tasks. Designed from high-quality materials like aluminum, these pans are optimized for uniform heat distribution and easy handling. The Eagle PP1826-18 Panco® Sheet Pan, with its perforated surface and full-size dimensions, is ideal for applications requiring efficient airflow and drainage, making it suitable for bakery, catering, and restaurant environments focused on consistent, high-volume output.
Built from heavy-duty aluminum, the Eagle PP1826-18 Panco® Sheet Pan offers reliable performance in bakery, roasting, and prep settings, supporting moderate workloads with its durable perforated design. It is ideal for bakery production lines and food processing operations that demand high standards of airflow, sanitation, and ease of cleaning. Crafted to meet the needs of professional kitchens, this full-size pan ensures efficient workflow and consistent results for commercial baking and roasting tasks.
Compared to similar perforated sheet pans, the Eagle PP1826-18 offers superior aluminum gauge for durability, a full-size design for versatile baking needs, and a robust construction that handles repetitive commercial use. Its perforated pattern enhances airflow and drainage, promoting uniform cooking while simplifying cleaning. The uncoated finish minimizes food residue build-up, ensuring product longevity and sanitation in demanding foodservice applications.
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