AllPoints FWEZ-600-2065 10 Inch Electric Blower with Corrosion-Resistant Metal

Other  |  MFG #: FWEZ-600-2065  |  Item #: 1288205
  • Supports adjustable airflow for ventilation needs
  • Built with corrosion-resistant, durable components
  • Designed for quick disassembly and cleaning access
  • View More Details
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The FWE FWEZ-600-2065 Blower assembly is a commercial-grade air-moving device designed for precise ventilation and exhaust applications within foodservice environments. Manufactured by FWE, this blower operates on a dual voltage system (115/230V) to accommodate various electrical setups. Its robust construction ensures durability in demanding restaurant kitchens, beverage stations, and bakery production areas. Featuring a compact footprint with dimensions of 10" W x 10" D x 6" H and a weight of 6.4 lbs, it provides reliable airflow for efficient removal of heat, smoke, or airborne contaminants. Suitable for industrial and commercial settings, the blower's technical specs support seamless integration into HVAC systems or custom exhaust solutions, making it a vital component for stable ventilation workflows in high-volume culinary operations.

The FWE FWEZ-600-2065 blower is engineered for precise airflow management in commercial kitchens, with features tailored for ease of maintenance, robust durability, and seamless integration. Its 115/230V dual-voltage capability allows compatibility across multiple electrical configurations, while its compact, lightweight design facilitates straightforward installation and servicing in confined spaces. Constructed from corrosion-resistant materials, it withstands extended use in dynamic environments, supporting continuous operation for moderate throughput operations. The blower's reliability ensures consistent airflow for exhaust or supply systems, optimizing workflow efficiency and reducing downtime during routine maintenance or cleaning routines.

Select this blower for reliable venting in restaurant, bakery, or institutional foodservice operations requiring versatile and durable air-moving solutions.

The FWE FWEZ-600-2065 blower is engineered for versatility and dependable performance in commercial applications. Operating with a standard electrical requirement of 115/230V at 50/60Hz, it is built with a rugged, corrosion-resistant metal housing that ensures long-term durability. Its compact dimensions—10" width, 10" depth, and 6" height—and a lightweight design of 6.4 lbs enable flexible installation in confined spaces. The blower supports moderate airflow demands, making it suitable for ventilation and exhaust in foodservice establishments like restaurants and bakery kitchens. Its construction includes food-safe, easy-to-clean materials, facilitating sanitation protocols, while its simple disassembly promotes straightforward maintenance. The device functions efficiently within a broad temperature range, with energy consumption optimized for performance and cost-effectiveness.

A commercial blower like the FWE FWEZ-600-2065 is a high-capacity air-moving device designed for HVAC, exhaust, and ventilation applications in foodservice and hospitality settings. It features durable construction suitable for continuous operation in demanding environments, supporting regulated airflow and temperature control. Typically installed within ventilation systems or integrated into custom ductwork, these blowers are used in restaurant kitchens, bakery production areas, and institutional foodservice facilities to ensure safe and efficient removal of heat, fumes, and airborne contaminants. The FWEZ-600-2065 model's compact design and dual-voltage operation make it adaptable for various installation scenarios, including undercounter or wall-mounted configurations, optimized for moderate workload environments where reliable ventilation performance is crucial for operational safety and workflow efficiency.

The FWE FWEZ-600-2065 blower offers robust build quality, reliable airflow, and compatibility with diverse ventilation setups, ideal for restaurant and bakery environments requiring consistent air exchange during operation. Manufactured by FWE, this model supports moderate workloads and integrates seamlessly into existing exhaust or supply systems, enhancing operational airflow management without occupying excessive space.

Why Choose the FWE FWEZ-600-2065 blower over similar commercial ventilators? Its rugged construction made from corrosion-resistant materials ensures long-term durability under frequent use. Its dual-voltage capability supports versatile electrical configurations, and its compact design simplifies installation and maintenance in tight kitchen spaces. The blower's consistent airflow performance helps maintain optimal kitchen air quality, reducing heat buildup and airborne contaminants, contributing to operational safety and sanitation. Uniquely, its simplified disassembly process streamlines routine cleaning, making it a practical choice for busy commercial environments demanding reliable, restaurant-ready equipment.

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Product Description

The FWE FWEZ-600-2065 Blower assembly is a commercial-grade air-moving device designed for precise ventilation and exhaust applications within foodservice environments. Manufactured by FWE, this blower operates on a dual voltage system (115/230V) to accommodate various electrical setups. Its robust construction ensures durability in demanding restaurant kitchens, beverage stations, and bakery production areas. Featuring a compact footprint with dimensions of 10" W x 10" D x 6" H and a weight of 6.4 lbs, it provides reliable airflow for efficient removal of heat, smoke, or airborne contaminants. Suitable for industrial and commercial settings, the blower's technical specs support seamless integration into HVAC systems or custom exhaust solutions, making it a vital component for stable ventilation workflows in high-volume culinary operations.

Top AllPoints FWEZ-600-2065 Features

The FWE FWEZ-600-2065 blower is engineered for precise airflow management in commercial kitchens, with features tailored for ease of maintenance, robust durability, and seamless integration. Its 115/230V dual-voltage capability allows compatibility across multiple electrical configurations, while its compact, lightweight design facilitates straightforward installation and servicing in confined spaces. Constructed from corrosion-resistant materials, it withstands extended use in dynamic environments, supporting continuous operation for moderate throughput operations. The blower's reliability ensures consistent airflow for exhaust or supply systems, optimizing workflow efficiency and reducing downtime during routine maintenance or cleaning routines.

  • Operation Functionality: Supports adjustable airflow for ventilation needs
  • Durability Traits: Built with corrosion-resistant, durable components
  • Easy Maintenance: Designed for quick disassembly and cleaning access
  • Application Fit: Ideal for undercounter ventilation systems in food prep areas
  • Workflow Enhancement: Facilitates integrated airflow management in commercial kitchen setups

Select this blower for reliable venting in restaurant, bakery, or institutional foodservice operations requiring versatile and durable air-moving solutions.

FWEZ-600-2065 Technical Specs

The FWE FWEZ-600-2065 blower is engineered for versatility and dependable performance in commercial applications. Operating with a standard electrical requirement of 115/230V at 50/60Hz, it is built with a rugged, corrosion-resistant metal housing that ensures long-term durability. Its compact dimensions—10" width, 10" depth, and 6" height—and a lightweight design of 6.4 lbs enable flexible installation in confined spaces. The blower supports moderate airflow demands, making it suitable for ventilation and exhaust in foodservice establishments like restaurants and bakery kitchens. Its construction includes food-safe, easy-to-clean materials, facilitating sanitation protocols, while its simple disassembly promotes straightforward maintenance. The device functions efficiently within a broad temperature range, with energy consumption optimized for performance and cost-effectiveness.

  • Electrical Requirements: 115/230V, 50/60Hz, single-phase
  • Construction & Finish: Metal housing with corrosion-resistant coating
  • Dimensions: 10" W x 10" D x 6" H
  • Weight: 6.4 lbs (blower only)
  • Temperature Range: Suitable for standard commercial kitchen environments
  • Compatibility: Supports ducted ventilation with standard mounting options
  • Cleaning & Maintenance: Designed for quick disassembly and access for routine cleaning
  • Usage Scenario: Installed in exhaust or supply systems for restaurant ventilation
  • Operation: Provides consistent airflow for moderate throughput workflows
  • Safety & Durability: Built with food-safe, antimicrobial materials for sanitation

What is a commercial blower?

A commercial blower like the FWE FWEZ-600-2065 is a high-capacity air-moving device designed for HVAC, exhaust, and ventilation applications in foodservice and hospitality settings. It features durable construction suitable for continuous operation in demanding environments, supporting regulated airflow and temperature control. Typically installed within ventilation systems or integrated into custom ductwork, these blowers are used in restaurant kitchens, bakery production areas, and institutional foodservice facilities to ensure safe and efficient removal of heat, fumes, and airborne contaminants. The FWEZ-600-2065 model's compact design and dual-voltage operation make it adaptable for various installation scenarios, including undercounter or wall-mounted configurations, optimized for moderate workload environments where reliable ventilation performance is crucial for operational safety and workflow efficiency.

Top HVAC Blowers for Foodservice Ventilation in Commercial Kitchens

The FWE FWEZ-600-2065 blower offers robust build quality, reliable airflow, and compatibility with diverse ventilation setups, ideal for restaurant and bakery environments requiring consistent air exchange during operation. Manufactured by FWE, this model supports moderate workloads and integrates seamlessly into existing exhaust or supply systems, enhancing operational airflow management without occupying excessive space.

  • Moderate workload applications — supporting efficient ventilation in busy kitchens
  • Compact commercial space — suitable for undercounter or wall-mounted setups
  • Restaurant-ready airflow solutions— supporting air quality management
  • Dual-voltage operation— flexible electrical compatibility in varied locations
  • Reliably designed— optimized for steady, maintenance-friendly performance

Why Choose AllPoints FWEZ-600-2065

Why Choose the FWE FWEZ-600-2065 blower over similar commercial ventilators? Its rugged construction made from corrosion-resistant materials ensures long-term durability under frequent use. Its dual-voltage capability supports versatile electrical configurations, and its compact design simplifies installation and maintenance in tight kitchen spaces. The blower's consistent airflow performance helps maintain optimal kitchen air quality, reducing heat buildup and airborne contaminants, contributing to operational safety and sanitation. Uniquely, its simplified disassembly process streamlines routine cleaning, making it a practical choice for busy commercial environments demanding reliable, restaurant-ready equipment.

  • Compact footprint ideal for tight kitchen spaces
  • Corrosion-resistant construction enhances longevity in moist environments
  • Dual-voltage support simplifies electrical setup
  • Designed for quick maintenance and disassembly
  • Reliable airflow performance supports safe ventilation workflows

Customer reviews

FWE FWEZ-600-2065 Blower (assy 115/230v)
AllPoints Other

AllPoints FWEZ-600-2065 10 Inch Electric Blower with Corrosion-Resistant Metal

$313.12 $522.00

FWE FWEZ-600-2065 Blower (assy 115/230v)