Garland E24-36G_208/60/1 36 Inch Electric Griddle Countertop Stainless Steel

The Garland E24-36G_208/60/1 E24 Series Electric Countertop Griddle is a high-performance commercial kitchen appliance designed for precise and consistent food preparation. This 36-inch wide electric griddle features a robust 3/4-inch thick smooth polished steel cooking surface optimized for durability and heat retention. Equipped with thermostatic controls, it allows operators to set and maintain specific temperatures, ensuring evenly cooked menu items. Its all stainless steel exterior enhances sanitation and resistance to corrosion, making it suitable for intensive foodservice environments. With a power requirement of 12.0 kW at 208V, single-phase operation, it is engineered for efficient operation in medium-volume settings such as busy restaurants, cafeterias, and institutional kitchens. Its precise specifications support reliable, high-quality griddling in commercial operations requiring durable, easy-to-maintain equipment.

Top Garland E24-36G_208/60/1 Features

The Garland E24-36G_208/60/1 electric griddle provides a large, smooth 36" wide cooking surface ideal for mid-volume food production. It features a rugged stainless steel exterior for durability and easy sanitation, thermostatic controls for precise temperature regulation, and a thick steel griddle plate designed for uniform heat distribution. The unit is optimized for countertop installation, supporting efficient workflow integration in commercial kitchens. Its simple maintenance, including easy removal of the polished steel surface for cleaning, ensures high operational uptime. Suitable for restaurant, cafeteria, and quick-service applications requiring reliable heat source and consistent grilling results.

• Precise thermostatic controls for consistent cooking temperatures
• All stainless steel exterior for durability and sanitation
• 35-5/8” W x 24” D cooking surface supports mid-volume output
• Heavy-duty 3/4” thick steel griddle plate ensures even heat distribution
• Compact countertop design with 12.81” height for easy integration

Ideal for medium-capacity foodservice operations needing durable and efficient grilling equipment.

Garland E24-36G_208/60/1 Technical Specs

The Garland E24-36G_208/60/1 countertop electric griddle operates on 208V single-phase electrical supply, consuming 12.0 kW for high-temperature performance. Its stainless steel construction includes a 36" width, 29.25" depth, and 12.81" height, with a weight of 300 pounds for stability during operation. The unit features a non-refrigerated, air-cooled design suited for continuous use in commercial kitchen environments. Its smooth steel griddle plate measures 35-5/8" wide by 24" deep, with a thickness of 3/4", providing reliable heat retention and distribution. The exterior finish is all stainless steel, supporting durability and ease of cleaning. The control system is thermostatic, enabling precise heat adjustments for various cooking needs. Overall, the product is built for heavy-duty, long-lasting performance in busy foodservice settings, with a focus on uniform cooking and straightforward maintenance.

• Electrical requirements: 208V, single-phase, 12.0 kW
• Construction: All stainless steel exterior for durability
• Dimensions: 36” W x 29.25” D x 12.81” H; 300 lbs
• Cooking surface: 35-5/8” W x 24” D smooth steel plate, 3/4” thick
• Usage considerations: Requires adequate clearance for airflow and cleaning routine access
• Operation setup: Countertop installation with compatible electrical connection
• Performance: Even heat distribution for consistent cooking results

What is a commercial electric griddle?

A commercial electric griddle is a high-capacity cooking appliance designed for durable, even heating of food items on a flat, smooth surface. This type of equipment is typically installed in restaurant kitchens, cafeterias, or food trucks for preparing breakfast, sandwiches, or stir-fry dishes efficiently. The Garland E24-36G_208/60/1 model features a 36-inch all stainless steel design with thermostatic controls, supporting consistent temperature settings across a large cooking area. It’s suited for mid-volume foodservice operations needing reliable, easy-to-clean griddling solutions, especially in environments where quick, even cooking is critical for throughput and quality.

Top Commercial Electric Griddles for Cafeteria and Restaurant Foodservice

Built for medium throughput operations, Garland E24-36G_208/60/1 offers robust performance with a durable stainless steel exterior and precise thermostatic control, ideal for institutional and restaurant use. Designed for countertop installation, it ensures efficient workflow in busy commercial kitchens while supporting consistent, high-quality food preparation.

• Medium-volume operation suited for busy dining venues
• Compact footprint optimized for small to mid-sized kitchens
• Commercial-grade all stainless steel construction
• Reliable thermostatic control for precise cooking temperatures
• Heavy-duty 3/4" steel griddle plate for durability

Why Choose Garland E24-36G_208/60/1?

The Garland E24-36G_208/60/1 stands out among commercial electric griddles with its heavy-duty stainless steel build, large cooking surface, and precise thermostatic controls. Its robust construction and reliable performance make it suitable for demanding foodservice environments, providing consistent results while supporting efficient, sanitary operations.

• Designed with a 36" width for extensive cooking area
• All stainless steel exterior for longevity and easy cleaning
• Thermostatic controls for accurate temperature management
• Heavy gauge 3/4" steel griddle plate ensures even heat
• Optimized for countertop use in commercial kitchens