Garland / U.S. Range G36-6R Natural Gas 36" Wide 6-Burner Single Standard Oven Base G Starfire Pro Series Gas Restaurant Range, 236,000 BTU

The G Starfire Pro series restaurant range was designed by experts and features specially engineered individual burner pilot protection that guards against spillovers that can extinguish pilot lights. This gas-powered restaurant range is NSF listed for safety, CSA certified in the United States and Canada, and CSA Design and Blue Flame certified for gas-fired products.

The G36-6R is the gas-powered 36" wide G Starfire Pro series restaurant range from Garland / U.S. Range with 6 Starfire-Pro 2-piece cast iron open-top burners and a single Standard oven base.

The chef-inspired design of this restaurant range includes the split ergonomic grates on the exclusive Starfire-Pro 2-piece burners that make cleaning easier and safer than traditional units. The burners on this restaurant range have been designed for efficiency to combine speed with precise, even heat control with large easy-to-use control knobs.

Each Standard oven on this G Starfire Pro series restaurant range has a porcelain interior that is 26 1/4" wide x 26" deep x 13" high, deep enough to load full-size sheet pans in either direction. The oven operates with a fast recovery snap-action modulating thermostat and it features a heavy-duty, "keep cool" door handle.

The standard features of the G Starfire Pro series restaurant range include a large 27" of cooking surface depth that allows for bigger pots, a 5" wide stainless steel plate rail, 12" section stamped drip trays with dimpled bottoms, and a 2-piece back guard and shelf. The restaurant range stands firmly on 6" stainless steel legs with adjustable feet.

This G36-6R G Starfire Pro series gas-powered restaurant range uses Natural Gas and operates at 33,000 BTU/hr per Starfire-Pro burner, and 38,000 BTU/hr per Standard oven for a total of 236,000 BTU/hr with a rear 3/4" NPT gas inlet connection.

Garland / U.S. Range G36-6R Features

• 36" wide G Starfire Pro series restaurant range
• Base Material: Stainless steel
• Gas Type: Natural Gas
• Configuration: Open-top burners with Standard oven base
• Burner Type: Starfire-Pro 2-piece cast iron open-top burner
• Burner BTU: 33,000
• Number of Burners: 6
• 5" wide stainless steel plate rail
• Individual burner pilot protection
• 12" section stamped drip trays with dimpled bottoms
• Burner Controls: Large individual burner control knobs
• Oven Interior Material: Porcelain
• Oven Controls: Snap-action thermostat
• 2-piece back guard and shelf
• Standard Oven BTU: 38,000
• Standard Oven Interior Dimensions: 26 1/4" wide x 26" deep x 13" high
• Number of Ovens: 1
• Heavy duty "keep cool" oven door handle
• Total BTU: 236,000
• 3/4" NPT gas inlet connection
• 6" stainless steel legs with adjustable feet
• CSA certifed in the United States and Canada
• NSF listed
• CSA Blue Flame certified for gas-fired products
• CSA Design certified for gas-fired products

Garland / U.S. Range G36-6R Benefits

• Large 27" cooking surface depth allows for bigger pots
• Durable stainless steel construction
• Oven depth allows for full-size sheet pans in either direction
• Large easy-to-use control knobs combine speed with precise, even heat control
• Specially engineered individual burner pilot protection guards against spillovers that can extinguish pilot lights
• Split ergonomic grates with 2-piece burners make cleaning easy and safe

Overall Dimensions:
Height: 57"
Width: 36"
Depth: 34 1/2"

Oven Interior Dimensions:
Oven Interior Height: 13"
Oven Interior Width: 26 1/4"
Oven Interior Depth: 26"