Garland / U.S. Range X36-6R Natural Gas 36" Wide 6-Burner Top With Standard Oven Base SunFire X Series Gas Restaurant Range, 213,000 BTU

This X36-6R SunFire X series gas-powered restaurant range uses Natural Gas and operates at 30,000 BTU/hr per burner, and 33,000 BTU/hr per Standard oven for a total of 213,000 BTU/hr with a rear 3/4" NPT gas inlet connection.

This gas-powered restaurant range is NSF listed for safety, CSA certified in the United States and Canada, and CSA Design and Blue Flame certified for gas-fired products.

The X36-6R is the gas-powered 36" wide SunFire X series restaurant range from Garland / U.S. Range with 6 ergonomic split cast-iron top ring grate burners and a single Standard oven base.

The standard features of the SunFire X series restaurant range include a large 27" of cooking surface depth that allows for bigger pots, a 4" wide stainless steel plate rail, 12" section stamped drip trays with dimpled bottoms, and a stainless steel backguard with a removable stainless steel shelf. The restaurant range stands firmly on 6" stainless steel legs with adjustable feet.

The special design of this restaurant range includes the burners that have been designed for efficiency to combine speed with precise, even heat control with large easy-to-use control knobs.

The Standard oven on this SunFire X series restaurant range has a ribbed porcelain bottom. The interior features a porcelain door and an aluminized steel top, sides and back. The interior is 26 1/4" wide x 22" deep x 13" high. The oven operates with a thermostat that sets temperatures up to 500 degrees F and it features a heavy-duty, "keep cool" door handle.

Garland / U.S. Range X36-6R Features

• 36" wide SunFire X series restaurant range
• Base Material: Stainless steel
• Gas Type: Natural Gas
• Configuration: Open-top burners with Standard oven base
• Burner Type: Split cast-iron top ring grate
• Burner BTU: 30,000
• Number of Burners: 6
• 4" wide stainless steel plate rail
• 12" section stamped drip trays with dimpled bottoms
• Burner Controls: Large individual burner control knobs
• Oven Interior Door and Bottom Material: Porcelain
• Oven Controls: Thermostat
• Maximum Oven Temperature: 500 Degrees F
• Stainless steel backguard with a removable stainless steel shelf
• Standard Oven BTU: 33,000
• Standard Oven Interior Dimensions: 26 1/4" wide x 22" deep x 13" high
• Number of Ovens: 1
• Heavy duty "keep cool" oven door handle
• Total BTU: 213,000
• 3/4" NPT gas inlet connection
• 6" stainless steel legs with adjustable feet
• CSA certifed in the United States and Canada
• NSF listed
• CSA Blue Flame certified for gas-fired products
• CSA Design certified for gas-fired products

Garland / U.S. Range X36-6R Benefits

• Large 27" cooking surface depth allows for bigger pots
• Durable stainless steel construction
• Large easy-to-use control knobs combine speed with precise, even heat control

Overall Dimensions:
Height: 57"
Width: 36"
Depth: 33 1/2"

Oven Interior Dimensions:
Oven Interior Height: 13"
Oven Interior Width: 26 1/4"
Oven Interior Depth: 22"