John Boos WAL-CUCKNB424-40 48 Inch Cucina Classico Table Wood Top and Stainless Steel

The John Boos WAL-CUCKNB424-40 Cucina Classico Table is a professional-grade commercial work surface designed for culinary environments requiring durable, functional, and aesthetic furniture. This island-style utility table features a 48-inch wide by 24-inch deep top with a substantial 1-1/2-inch thick edge grain American Black Walnut surface finished with Varnique for enhanced durability and resistance to wear. Supported by stainless steel legs with center bracing and bullet feet, this model provides a stable, restaurant-ready platform suitable for food prep, assembly, or staging in high-use kitchens or catering setups. Its precise dimensions and robust construction make it ideal for maximizing workspace efficiency in moderate-volume foodservice applications.

John Boos WAL-CUCKNB424-40 Features

Designed for commercial foodservice, the Cucina Classico Table offers a 48" W x 24" D surface with a 1-1/2" thick edge grain American Black Walnut top, finished with Varnique for superior scratch and stain resistance. Its stainless steel legs provide corrosion resistance and stability, while center bracing supports added structural integrity. The open base design facilitates easy cleaning and maintenance, ideal for busy kitchen environments requiring quick turnaround and durability. With a total height of 40 inches, it supports ergonomic workflows across various culinary applications, including food prep stations, assembly lines, and bulk handling setups.

• Robust 1-1/2" thick edge grain top: Ensures longevity and resilience in high-use environments
• Made from American Black Walnut: Offers natural durability with a premium surface finish
• Stainless steel legs with center bracing: Provide corrosion resistance and structural stability
• Edge grain construction with Varnique finish: Facilitates easy cleaning and reduces staining risks
• Dimensions 48"W x 24"D x 40"H: Optimized for efficient kitchen workflows and ergonomic operation

Best suited for moderate-volume food prep stations requiring stable and durable work surfaces

John Boos WAL-CUCKNB424-40 Technical Specs

The Cucina Classico Table features a sturdy stainless steel open base with a total weight of 65 lbs, ensuring stability during rigorous use. Its wood top is constructed from American Black Walnut with a 1-1/2-inch thickness, finished with Varnique for enhanced resistance to scratches, stains, and cleaning chemicals. Operating at an overall height of 40 inches, this table is designed for ergonomic comfort in commercial kitchens. It requires no electrical connections or refrigeration components, focusing instead on durability, ease of maintenance, and functional integration within various workstations. The open base design allows unobstructed access for cleaning underneath, while the resilient wood surface supports a wide range of food preparation tasks.

• Dimensions: 48"W x 24"D x 40"H, with 65 lbs weight for stability
• Material: American Black Walnut top, Varnique finish, stainless steel legs
• Construction: Open base with center bracing and bullet feet
• Operating Range: Suitable for standard kitchen temperatures, resisting typical culinary heat and moisture
• Cleaning Compatibility: Compatible with standard commercial cleaning routines and disinfectants
• Vertical Clearance: 40 inches for versatile equipment placement and workflow integration

• Electrical Requirements: None
• Construction & Finish: Wood top with Varnique, stainless steel base
• Maximum Safe Temperature: Compatible with typical kitchen thermal conditions
• Material Safety: Food-safe wood and corrosion-resistant metal components
• Disassembly & Maintenance: Minimal; surfaces can be wiped clean, base cleaned with standard degreasers
• Usage Compatibility: Supports various prep tools and equipment with no electrical needs
• Installation: Requires level surface; no electrical connection needed

What is a commercial utility table

A commercial utility table is a robust, professional-grade work platform designed for foodservice environments, featuring durable surfaces and stable bases suitable for heavy-duty tasks. The John Boos WAL-CUCKNB424-40 Cucina Classico Table exemplifies this category, incorporating a high-quality American Black Walnut top with a Varnique finish and stainless steel supports. Typically installed in food prep stations, catering lines, or bakery setups, these tables support medium workloads and facilitate efficient operational workflows in various restaurant or institutional kitchens.

Top utility tables for foodservice operations

Constructed with premium materials and precise craftsmanship, the John Boos WAL-CUCKNB424-40 utility table is ideal for moderate-volume culinary applications, including food prep, staging, and assembly in commercial kitchens. Its durable design and ergonomic height optimize workflow and sanitation, making it suitable for restaurant, catering, or institutional use in diverse hospitality environments.

• Moderate throughput—designed for busy kitchen prep stations
• Compact footprint suitable for tight commercial spaces
• Restaurant-ready surface with durable wood top
• Supports ergonomic working height for staff comfort
• Ideal for food prep, staging, and assembly tasks

Why Choose John Boos WAL-CUCKNB424-40?

John Boos WAL-CUCKNB424-40 stands out among commercial utility tables with its handcrafted American Black Walnut top and corrosion-resistant stainless steel base. Its open design ensures easy cleaning and maintenance, while the high-quality finish extends the lifespan under rigorous use. This table combines durability, stability, and sophisticated materials, making it a superior choice for professional foodservice environments seeking long-lasting, restaurant-ready furniture.

• Superior edge grain Walnut top with Varnique finish
• Stainless steel legs and center bracing enhance durability
• Open base design facilitates routine cleaning
• Robust 1-1/2" thick top supports heavy loads
• Optimized for balanced stability and ergonomic operation