DoughXpress R900007 16 Inch Wide Greaseless Air Fryer with LCD Touchscreen

The DoughXpress R900007 Rapid Air Fryer is a commercial-grade greaseless air fryer designed for high-efficiency food preparation in professional kitchen environments. It features a compact 16-1/2" W x 16-1/2" D x 3" H cooking basket, integrated with a 4-3/10" color LCD touchscreen for precise control and programming. Capable of storing up to 108 programmable recipes, this unit operates on 208V, single-phase power, with a maximum wattage of 5.76 kW, ensuring consistent performance in busy foodservice operations. Its technical specifications include cULus certification and UL classification, making it suitable for various commercial kitchen settings requiring reliable, greaseless frying technology with optimized workflow integration.

Top DoughXpress R900007 Features

The DoughXpress R900007 greaseless air fryer offers rapid, oil-free frying with programmable recipe storage, enhancing efficiency in high-volume kitchens. Its durable stainless steel construction and user-friendly LCD touchscreen facilitate seamless operation and maintenance. Designed for countertop use, it ensures uniform cooking with minimal cleaning, ideal for fast-paced restaurant environments and bulk food prep applications.

• 16-1/2"W x 16-1/2"D x 3"H cooking basket accommodates batch culinary operations efficiently.
• 4-3/10" color LCD touchscreen allows precise and intuitive programming.
• Stores 108 programmable recipes for rapid, consistent dish execution.
• Constructed with stainless steel for durability and corrosion resistance in demanding settings.
• Operates on 208V, 1-phase power for straightforward installation in commercial environments.

Designed for medium-volume food preparation in commercial kitchens or cafeterias utilizing greaseless frying technology.

R900007 Technical Specs

The DoughXpress R900007 features a self-contained, air-cooled system optimized for fast, efficient operation. It has a width of 29", depth of 21", and height of 23.5", with a weight of 175 lbs. The unit is built from high-quality stainless steel, ensuring long-lasting use in demanding environments. It functions within an operating temperature range suitable for food safety and maintenance standards, with a maximum safe temperature rating compatible with typical frying applications. The model is UL-listed and cULus certified, affirming compliance with safety standards, and is made in the USA. The power requirements include 208V, 50/60Hz, single-phase, 29.0 amps, and a 6-30P plug, with a typical energy consumption of 5.76 kW. It features a durable construction, with a focus on sanitation, ease of cleaning, and operational reliability, making it ideal for mid-volume foodservice settings that demand consistent, grease-free fried foods.

• Electrical Requirements: 208V, 50/60Hz, single-phase, 29.0 amps, 5.76 kW.
• Construction & Finish: Stainless steel exterior and interior for durability and sanitation.
• Dimensions: Width 29", Depth 21", Height 23.5"; Weight: 175 lbs.
• Cooling Method: Air-cooled for reliable, maintenance-friendly operation.
• Refrigeration Type: Self-contained system appropriate for high-demand kitchens.
• Technology & Features: Programmable recipes, LCD touchscreen, UL listed.
• Cleaning & Maintenance: Easy disassembly for routine cleaning, corrosion-resistant surfaces.
• Usage Compatibility: Suitable for heat-tolerance applications typical of greaseless fryers.
• Installation: Requires specific clearance and electrical hookup as per specs for optimal performance.

What is a commercial greaseless air fryer?

A commercial greaseless air fryer is a culinary appliance designed for high-efficiency, oil-free food preparation, primarily utilizing rapid hot air circulation to produce crispy textures similar to traditional frying. These units are integrated into professional kitchens such as restaurants, cafeterias, and catering facilities. The DoughXpress R900007 model features a 16-1/2" W x 16-1/2" D x 3" H cooking basket, capable of handling medium-volume workloads. Ideal for preparing healthier fried foods and reducing cooking odor, it maintains consistent output and simplifies cleaning, making it suitable for various high-demand foodservice applications with a focus on safety, sanitation, and operational efficiency.

Top commercial greaseless air fryers for medium-volume foodservice settings

Robust construction and programmable operation define the DoughXpress R900007 air fryer, suitable for mid-volume kitchen workflows in restaurants and cafeterias. This model offers innovative oil-free frying with reliable performance, designed specifically for medium throughput environments requiring efficient, consistent results. Perfect for restaurant-ready food prep with easy maintenance and precise control, it optimizes workflow and food quality in diverse commercial operations.

• Medium-volume operation — optimized for typical restaurant throughput
• Compact footprint — fits efficiently on busy kitchen counters
• Commercial kitchen equipment — built for durability and long-term use
• Reliable performance — consistent frying quality in busy service periods
• Versatile use case — ideal for preparing healthier fried menu items

Why Choose DoughXpress R900007?

Why Choose the DoughXpress R900007 compared to other greaseless air fryers? Its durable stainless steel construction and digital recipe management improve operational efficiency and sanitation. The unit’s 16-1/2" W x 16-1/2" D cooking capacity balances compact design with high-performance, making it ideal for medium-volume kitchens seeking reliable, restaurant-ready equipment. Its UL classification and easy-to-maintain design set it apart from standard models by offering enhanced safety and longevity in demanding foodservice environments.

• Self-contained, air-cooled design ensures consistent operation with minimal upkeep
• Enables grease-free, healthier frying with rapid hot air circulation
• Built with stainless steel for corrosion resistance and sanitation
• Programmable recipes streamline kitchen workflow and reduce prep times
• Compact footprint fits into diverse commercial kitchen layouts