CLOMT26TN-1 16 Inch Oven Mitt with Non-stick Silicone Tan - Oven Mitt - 1/Pair

The John Ritzenthaler Company CLOMT26TN-1 Chef Revival® Oven/Freezer Mitt is a professional-grade, elbow-length protective glove designed for high-temperature kitchen applications. Crafted from durable non-stick silicone, this 16-inch oven mitt shields users from heat up to 350°F, providing optimal safety during handling hot cookware, sheets, or trays. The silicone coating ensures easy cleaning and resistance against food spills, making it suitable for commercial foodservice settings like bakeries, industrial kitchens, and catering operations. Its rugged construction and precise dimensions support efficient workflow in demanding kitchen environments, enhancing operator safety and productivity when managing hot items in oven, freezer, or prep stations.

Top Chef Revival® CLOMT26TN-1 Features

This oven and freezer mitt offers critical heat protection with its non-stick silicone surface, designed specifically for commercial kitchen workflows. Its 16-inch length provides elbow coverage, reducing risk during handling of hot containers. The durable silicone material withstands frequent cleaning and heavy usage, ideal for fast-paced foodservice operations. The mitt’s flexible construction allows for precise grip and control, enhancing safety during food prep or oven transfer tasks. Easy to maintain, it supports quick sanitation cycles, minimizing downtime for cleaning or replacements in busy environments.

• Protects up to 350°F withstands high heat safely
• Elbow length design enhances safety and coverage
• Non-stick silicone surface facilitates easy cleaning
• Durable, food-safe silicone for frequent use
• Flexible fit for improved grip control in busy kitchens

Ideal for commercial cooking, baking, and food prep applications requiring reliable heat resistance and hygiene.

Chef Revival® CLOMT26TN-1 Technical Specs

The Chef Revival® oven/freezer mitt model CLOMT26TN-1 is constructed with coated food-grade silicone, measuring 16 inches in length to offer extensive elbow protection. It weighs 1 pound, providing a lightweight yet durable barrier against heat up to 350°F. Designed with a flexible, non-slip surface, this mitt supports ergonomic handling and precise control. The material is easy to clean, making sanitation straightforward in commercial environments. Its versatile construction allows operation in high-temperature zones like oven and freezer stations, with a design that caters to mid-volume foodservice workflows. The mitt requires no assembly and fits seamlessly into existing safety protocols for hot handling equipment.

• Electrical Requirements: Not applicable (manual protective gear)
• Cooling Method: Not applicable
• Material: Silicone with coated finish
• Dimensions: 16 inches length
• Temperature Resistance: Up to 350°F
• Color: Tan finish
• Construction & Finish: Coated silicone surface
• Cleaning & Maintenance: Dishwasher-safe and wipe clean
• Usage Compatibility: Suitable for oven, freezer, and food handling
• Safety Features: Elbow-length coverage minimizes burns

What is a commercial oven mitt?

A commercial oven mitt is a high-durability safety accessory designed for professional kitchens to provide heat protection during handling of hot cookware and appliances. The John Ritzenthaler Company CLOMT26TN-1 Chef Revival® Oven/Freezer Mitt is a 16-inch silicone glove, engineered to withstand temperatures up to 350°F, offering added elbow-length safety coverage. Typically used in bakery, catering, and restaurant environments, this mitt supports safe food handling, reduces burn risks, and enhances operational safety during oven and freezer tasks, making it suitable for mid-volume foodservice settings requiring reliable heat resistance and easy maintenance.

Top commercial oven mitts for mid-volume foodservice environments

Constructed with durable coated silicone, the John Ritzenthaler Company CLOMT26TN-1 provides dependable heat protection and safety for kitchen staff during high-temperature handling. Its 16-inch length and ergonomic design make it ideal for busy bakery, catering, and industrial kitchens, supporting efficient workflows and sanitation standards without compromising safety.

• Operation type — suitable for professional restaurant kitchens
• Kitchen setting — compact commercial food prep environments
• Foodservice category — bakery, catering, and institutional kitchens
• Workload qualifier — moderate throughput handling hot items
• Use case — managing oven, freezer, and hot cookware transfer

Why Choose John Ritzenthaler Company CLOMT26TN-1?

Compared to standard heat-resistant gloves, the CLOMT26TN-1 Chef Revival® oven mitt offers superior elbow-length coverage with a non-stick silicone surface designed for frequent cleaning and durability. Its lightweight design and high-level protection streamline workflow in demanding foodservice settings, minimizing safety risks and enhancing operational efficiency. Built for professional kitchens requesting reliable heat resistance and easy maintenance, this mitt ensures safety and hygiene compliance in high-volume environments.

• Self-contained design eliminates need for external insulation or accessories
• Extended 16-inch length for comprehensive arm protection
• Chewable, food-safe silicone supports sanitation protocols
• Commercial kitchen-ready for oven, freezer, and prep zones
• Lightweight at 1 lb supports prolonged use without fatigue