Southbend S36D_LP 36 Inch Gas Restaurant Range with 6 Burners 203000 BTU

The Southbend S36D_LP (QUICK SHIP) S-Series Restaurant Range is a commercial-grade gas cooking appliance designed for professional kitchens requiring high performance and durability. Featuring a 36-inch stainless steel front and sides, this range integrates six 28,000 BTU open burners and an included standard oven, making it suitable for high-volume foodservice operations such as restaurants, cafeterias, and catering facilities. Its robust construction, combined with a snap action thermostat and removable cast iron grate tops, ensures precise temperature control and ease of maintenance. With a total output of 203,000 BTU, this range delivers consistent heat for demanding cooking environments while its overall dimensions of 36.5" width by 34" depth and 59.5" height facilitate efficient kitchen integration. The inclusion of a crumb drawer, hinged lower valve panel, and a backriser with hi-shelf enhance workflow efficiency and sanitation capabilities. This model’s technical specifications support demanding commercial cooking workflows, making it an essential component for high-capacity food preparation settings.

Top Southbend S36D_LP Features

This commercial restaurant range offers precise temperature control through a snap action thermostat, durable stainless steel construction for long-term use, and removable cast iron grate tops that simplify cleaning and maintenance. Its high-output burners are built for consistent heat distribution, ideal for busy kitchens with moderate workloads. Designed for seamless integration into professional cooking lines, it supports efficient workflow and heavy daily use. The range's 36-inch width and 59.5-inch height optimize space within standard kitchen layouts, making it suitable for high-volume food production in commercial settings.

• High BTU open burners: Six 28,000 BTU burners for efficient cooking
• Robust construction: Stainless steel exterior resists corrosion and wear
• Ease of cleaning: Removable cast iron grate tops and crumb drawer simplify maintenance
• Precise temperature control: Snap action thermostat ensures accurate oven settings
• Heavy-duty components: Hinged lower valve panel for quick access and service

Ideal for restaurant kitchens seeking durable, high-capacity cooking equipment.

Southbend S36D_LP Technical Specs

The Southbend S36D_LP features a 36.5-inch wide, 34-inch deep stainless steel construction with a height of 59.5 inches. It operates on gas and supplies 203,000 BTU of total heat output, divided among six open burners each producing 28,000 BTU. The range includes a standard oven with a snap action thermostat for precise temperature control and is powered by natural gas. The unit is designed for commercial use, with a weight of approximately 535 lbs and certification for safety and sanitation standards. Its venting system consists of a backriser with a hi-shelf, supporting efficient airflow and smoke evacuation. The chef-friendly layout and sturdy materials ensure longevity and smooth operation in busy kitchen environments. When installing, ensure proper clearance for airflow, ventilation requirements, and drainage to maintain performance and sanitation standards.

• Electrical requirements: Not electric, gas-powered with standard connections
• Cooling method: Not applicable, vented to ensure proper airflow
• Production capacity: 203,000 BTU total output for high-efficiency performance
• Construction & finish: Stainless steel front and sides for durability
• Dimensions: 36.5" width x 34" depth x 59.5" height, 535 lbs weight
• Usage considerations: Adequate clearance for airflow and ventilation
• Cleaning & maintenance: Removable grate tops, crumb drawer, hinged valve panel
• Installation factors: Proper gas connection, ventilation setup, and airflow clearance needed
• Safety features: CSA and NSF certified for compliant operation in commercial kitchens

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance built for high-volume food preparation in professional kitchens. The Southbend S36D_LP is a gas-powered model featuring six open burners and an oven designed for durability, precise control, and consistent performance. Installed in restaurant kitchens, it supports the demands of busy foodservice environments such as banquet halls and cafeteria kitchens, making it ideal for mid-volume restaurant cooking operations where reliable heat and easy maintenance are essential.

Top Gas Restaurant Ranges for Moderate-Volume Foodservice Settings

Engineered for dependable performance in mid-sized kitchens, the Southbend S36D_LP delivers high BTU output and durable stainless steel construction. Designed for restaurant-ready cooking workflows, it is suitable for institutional, catering, and hospitality foodservice operations, supporting consistent high-volume meal preparation with efficient workflow integration. Southbend S36D_LP ensures robust, reliable operation for demanding commercial environments.

• Operation type — suitable for moderate-throughput restaurant kitchens
• Kitchen setting — ideal for compact commercial spaces
• Foodservice category — applicable to school cafeterias and institutional dining
• Workload qualifier — supports medium daily cooking volumes
• Use case — reliable for high-demand cooking and bulk meal prep

Why Choose Southbend S36D_LP?

Southbend S36D_LP stands out among commercial ranges through its high BTU open burners, stainless steel durability, and user-friendly design with removable components for easy cleaning. Its 36-inch width and professional-grade construction support high-volume cooking environments, enhancing efficiency and sanitation practices. The range’s dependable performance and robust build make it a superior choice for busy kitchens seeking long-term reliability and precision cooking capabilities.

• Compact footprint fits seamlessly into professional kitchen layouts
• Heavy-duty stainless steel for longevity and sanitation
• High BTU burners for quick heat up and intense cooking
• User-accessible components simplify maintenance and cleaning
• Designed for dependable operation in demanding commercial settings