True Refrigeration TUC-60-32-HC 60 Inch Electric Undercounter Refrigerator

The True Refrigeration TUC-60-32-HC Deep Undercounter Refrigerator is a commercial-grade refrigeration unit engineered for precise temperature control within foodservice environments. Featuring side-mounted self-contained hydrocarbon R290 refrigeration, this model maintains an ambient temperature range of 33 to 38°F, ensuring optimal preservation of perishable items. Constructed with stainless steel top, sides, and durable aluminum interior, it provides robust performance and ease of sanitation. This undercounter refrigerator offers a capacity tailored for moderate-volume operations, making it suitable for restaurants, buffet stations, and hospitality settings requiring reliable cold storage without occupying extensive space.

Top True Refrigeration TUC-60-32-HC Features

The True TUC-60-32-HC deep undercounter refrigeration unit is designed for efficient food storage in demanding commercial environments. Its two solid stainless steel doors provide easy access and durability, while four PVC coated adjustable wire shelves optimize storage flexibility. This model supports seamless workflow integration in undercounter setups, with corrosion-resistant materials and precise temperature regulation to maintain food safety and quality. The unit operates with minimal maintenance, thanks to its self-contained refrigeration system and straightforward access for cleaning and servicing.

• Capacity: Efficiently stores perishables with adjustable shelving for flexible organization
• Material & Durability: Corrosion-resistant stainless steel exterior and PVC coated shelves
• Ease of Maintenance: Self-contained hydrocarbon refrigeration with simple access for cleaning
• Space Optimization: Fits seamlessly into compact kitchen layouts for streamlined workflows
• Operational Performance: Precise 33-38°F temperature range maintained via side-mounted compressor system

Ideal for medium-volume foodservice operations requiring reliable undercounter refrigeration for perishables and ingredients.

True Refrigeration TUC-60-32-HC Technical Specs

The True TUC-60-32-HC features a compact 60.25" wide footprint with a 32.25" depth and a height of 29.75". Its self-contained refrigeration system employs a 1/10 HP compressor powered by 115V, 60Hz, single-phase electrical supply drawing approximately 1.7 amps, with a NEMA 5-15P plug. Constructed with stainless steel exterior and aluminum interior, this unit weighs 345 lbs and includes two solid doors operated via ergonomic handles. Designed to operate efficiently within a temperature range of 33 to 38°F, it utilizes environmentally friendly R290 hydrocarbon refrigerant in addition to UL, cULus, and UL EPH certification standards. The unit’s compact undercounter form factor supports moderate workloads typical in restaurant kitchens and buffets, ensuring consistent performance while maintaining energy efficiency. Its design facilitates straightforward cleaning access, with disassembly options designed for routine maintenance.

• Electrical Requirements: 115V, 60Hz, single-phase, 1.7 amps
• Cooling Method: Side-mounted self-contained hydrocarbon refrigeration
• Refrigeration Type: Eco-friendly R290 refrigerant, environmentally safe
• Construction & Finish: Stainless steel exterior with aluminum interior and stainless steel floor
• Dimensions & Weight: 60.25" W x 32.25" D x 29.75" H; 345 lbs
• Temperature Range: 33 to 38°F for precise food preservation
• Compliance & Certification: cULus, UL EPH classified, made in USA
• Storage & Design Features: (2) stainless steel doors, (4) PVC coated adjustable wire shelves for flexible organization

• Electrical Compatibility: Suitable for typical restaurant outlets, plug and play setup
• Clearance & Ventilation: Sufficient airflow around the unit for optimal performance
• Drainage & Cleaning: Easy access for routine cleaning and maintenance
• Installation Space: Fits under standard counters with proper clearance for condenser access
• Operational Conditions: Designed for indoor environments with ambient temperature control

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a compact refrigeration unit designed for food preservation in professional foodservice settings. It typically features a self-contained, environmentally friendly cooling system, robust stainless steel construction, and adjustable shelving to optimize storage. The True Refrigeration TUC-60-32-HC model, for example, is installed beneath counters in restaurant kitchens, buffets, or catering setups, supporting mid-volume operations. It ensures consistent temperatures between 33 and 38°F, making it ideal for storing perishable ingredients efficiently and maintaining food safety standards in various foodservice applications.

Top commercial undercounter refrigerators for moderate-volume foodservice operations

Constructed by True Refrigeration, the TUC-60-32-HC demonstrates high build quality, with durable stainless steel exterior, precise temperature control, and compact design for efficient food storage in kitchen environments. Ideal for establishments requiring reliable cold storage with easy accessibility, its features support smooth workflow integration in moderate-volume settings. This refrigeration unit offers a robust solution for maintaining freshness and optimizing kitchen space for diverse foodservice needs.

• Operation Type — suitable for moderate-volume restaurant kitchens
• Kitchen Space — designed for compact, undercounter installations
• Foodservice Category — optimal for cafeteria and buffet service
• Workload Qualification — supports medium throughput with reliable cooling
• Use Case — ideal for perishable ingredient storage and ingredient prep stations

Why Choose True Refrigeration TUC-60-32-HC

Compared to similar models, the True TUC-60-32-HC stands out with its high-quality stainless steel construction, environmentally friendly hydrocarbon refrigerant, and efficient undercounter footprint. Its side-mounted self-contained refrigeration system ensures quick maintenance and reliable performance. The unit’s precise temperature control and durable materials aid in improved sanitation and food safety, making it a practical choice for busy commercial kitchens seeking dependable refrigeration solutions.

• Self-contained, hydrocarbon refrigeration for eco-friendly operation
• Compact footprint compatible with limited-space kitchen layouts
• Rugged stainless steel build for longevity and ease of cleaning
• Precisely maintains 33-38°F for optimal food preservation
• Made in the USA with certified safety standards