Vulcan VTEC36_LP IRX Liquid Propane Countertop Infrared Charbroiler - 66,000 BTU

Using a charbroiler to prepare burgers, chicken breasts, steaks, swordfish fillets, or even vegetables for customers is a great way to deepen flavors and provide an appetizing presentation. While this is common in many restaurants, cafes, and food trucks, finding a charbroiler that allows for precise temperature zones can be difficult. Fortunately, in looking to solve this quandary for cooks and chefs alike, Vulcan-Hart has created the VTEC36 gas charbroiler.

Built to last, this charbroiler comes with a stainless steel front, sides, and front crumb tray. In addition to this, the cooking grid is made of stainless steel, and utilizes steel infrared emitter panels to optimally cook your foods. The cooking grid features three 22,000 BTU infrared burner systems, each including a direct ingnition piezo spark igniter and a high range heat control valve. For getting char marks on meats and vegetables, making foods look as good as they taste, use the VTEC36.

Vulcan VTEC36_LP Features

• Infrared Charbroiler
• Material: Stainless Steel
• Color: Silver
• Power: Liquid Propane
• Total BTU: 66,000
• Burners: 3
• 11" X 25" Stainless Steel Cooking Grids
• Stainless Steel Sides, Control Panel, And Top Trim
• Removable Stainless Steel Heat Shield And Backsplash
• Full Width Stainless Steel Front Crumb Tray
• Heavy Duty Steel Infrared Emitter Panels
• Direct Ignition Piezo Spark Igniters
• (1) High Range Heat Control Valve Per Burner
• Chrome Burner Control Knobs
• (2) Replacement Emitter Panel
• 3/4" NPT Rear Gas Connection
• Gas Pressure Regulator
• 4" Adjustable Legs
• CSA Listed
• NSF Listed

Vulcan VTEC36_LP Benefits

• Sturdy stainless steel construction helps ensure longevity
• 4" adjustable legs provide great stability
• Removable heat shield and backsplash allow for easier cleaning

Overall Dimensions:

Width: 36-3/8"

Depth: 35-1/8"

Height: 16-3/8"