Winco CHB-701 11-3/4 Inch Stacking Booster Seat Rubberwood with Straps
- Footprint & configuration optimize space usage
- Capacity & throughput support high-volume service
- Core specs ensure stability and safety
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The Winco CHB-701 Booster Seat Stacking is a commercial-grade wooden seating solution designed specifically for foodservice environments requiring reliable, durable, and space-efficient child seating. Crafted from rubberwood with a natural finish, this stacking booster seat measures 11-3/4 inches in length and width, with a height of 10-1/2 inches, making it suitable for restaurant, café, and institutional use. Equipped with waist and chair straps for added safety, it provides a stable, seating arrangement optimized for quick assembly and maintenance—ideal for establishments prioritizing efficient, hygienic, and ergonomic children's seating options. Its compact footprint enhances workflow and enhances the guest experience with its sturdy, food-safe construction and functional design tailored for high-volume settings.
The Winco CHB-701 booster seat offers stacking functionality for efficient storage, durable rubberwood construction for long-term use, and safety straps to ensure child stability. Its ergonomic design facilitates easy cleaning and quick maintenance, fitting seamlessly into busy restaurant environments. The precise dimensions support versatile placement in commercial dining setups, making it suitable for high-traffic children's areas. Its natural finish complements a variety of furniture styles while providing robustness under constant use.
Ideal for commercial foodservice venues requiring quick assembly and space-saving children's seating.
The Winco CHB-701 booster seat features a robust rubberwood construction finished with a natural coating that ensures food safety and ease of cleaning, suitable for high-turnover dining areas. It measures 11.75 inches in width, depth, and height, with a shipping weight of 9.92 pounds. Designed for moderate-volume use, it incorporates safety straps for child stability and stacking capability for space-efficient storage. The seat’s dimensions conform to food-safe processing standards, and the natural finish provides a neutral aesthetic compatible with various dining environments. Installation requires no special tools, and its ergonomic design minimizes cleaning time and maximizes durability, making it a dependable option for institutional and restaurant use.
A commercial booster seat is a child seating accessory designed for use in foodservice and hospitality settings, providing elevated seating for children at tables. The Winco CHB-701 booster seat is a wooden, stackable model tailored for high-volume restaurant environments, incorporating safety straps and durable rubberwood construction. It is typically used in cafés, cafeterias, and institutional dining areas, making it suitable for accommodating young guests comfortably and securely during meals. Its engineered design emphasizes safety, ease of cleaning, and space-saving storage, supporting efficient operation and maintaining hygiene standards in busy foodservice scenarios.
Designed for operation in moderate-traffic environments, the Winco CHB-701 provides durable, stackable child seating ideal for commercial kitchens and restaurant settings. Crafted by Winco, it supports efficient workflow with its space-saving design and safety features, making it suitable for various institutional dining applications requiring reliable, food-safe wood furniture. The model number CHB-701 is well-suited for use in high-turnover establishments focusing on quick service and safety.
Winco CHB-701 distinguishes itself from similar models through its robust rubberwood build, space-efficient stacking design, and ergonomic safety features. Its natural finish enhances aesthetic versatility across diverse foodservice environments, while the inclusion of safety straps improves child security. The booster seat’s construction supports fast cleaning routines and sustained durability, optimizing operational efficiency and sanitation in busy establishments. Its compact footprint and sturdy design make it a restaurant-ready choice for commercial dining facilities that prioritize safety, hygiene, and space management.
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