AllPoints S3300317:00 7.1 Inch Stainless Steel Juicing Pressing Unit Manual
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- Supports stainless steel construction for durability
- Provides precise manual control during pressing
- Supports throughput up to 200 cans/day
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The Zumex Of America S3300317:00 Pg Kit S Lower Pressing Unit (2uts) is a critical component of commercial juicing equipment designed for high-efficiency fruit juice extraction. As a replacement pressing unit, it ensures consistent pressing force and durability within various foodservice applications. Built with robust materials like stainless steel, this OEM part facilitates reliable operation in commercial kitchens, juice bars, and production lines, enabling steady throughput and easy maintenance for daily workflows.
This lower pressing unit enhances juicing systems by providing precise, adjustable pressing force, constructed from durable stainless steel for longevity. It supports seamless integration with existing equipment, simplifying replacement procedures. Its compact design allows quick installation and straightforward cleaning, optimizing workflow efficiency in commercial juice preparation environments. Designed for steady daily use, it withstands frequent operation demands and facilitates HACCP-compliant sanitation practices.
Suitable for replacing or upgrading pressing units in professional juicing stations or institutional kitchens requiring reliable manual foodservice tools.
A commercial lower pressing unit is a mechanical component used in juicing machines to apply consistent pressure during fruit extraction. The Zumex Of America S3300317:00 Pg Kit S Lower Pressing Unit is typically installed in automatic or semi-automatic juice extractors for steady manual operation with support for small to mid-sized production. It features stainless steel construction, specific dimensions, and certifications for sanitation and safety, making it suitable for commercial juice bars, catering kitchens, or small restaurant beverage stations. Designed for reliable performance, this OEM component enhances the efficiency of daily juice processing tasks.
This machine component features a compact form factor optimized for small commercial kitchens, supporting process consistency with mid-range output capacity. Its manual operation and durability make it appropriate for foodservice teams managing repetitive juice extraction tasks in prep stations or small-scale production environments.
Built for durability, this OEM pressing unit features stainless steel construction with dimensions of 7.1" width, 10.7" depth, and 5.8" height, weighing approximately 6.18 lbs. It supports manual operation in commercial juicing applications, ensuring consistent pressing force with easy disassembly for routine cleaning. The unit adheres to sanitation standards with NSF approval, and no electrical requirements are specified, supporting plug-and-play installation. It is shipped typically within 4-8 business days, designed solely for usage in commercial foodservice environments requiring reliable manual pressing components.
This model distinguishes itself through stainless steel durability, precise manual control design, and compatibility with various commercial juicing machines. Its compact size facilitates ease of installation and cleaning, optimizing operational efficiency. The component’s NSF certification guarantees sanitation compliance, making it suitable for restaurant-ready juice extraction equipment. Compared to similar units, it offers a straightforward replacement for lower pressing mechanisms, supporting consistent daily juice production with reliable manual operation.
